Breakfast · Sub-collection

Eggs & Toast

Soft scrambled eggs, the avocado toast we keep coming back to, and a one-pan shakshuka built for sharing.

3 recipes in this collection

All Eggs & Toast

Triple-tested, photographed, and written in-house.

Crusty toast, properly salted avocado, lemon, chili crisp, and a soft-yolk egg — the avocado toast that earns its menu price at home for $3.

Slow-cooked, custardy, restaurant-style scrambled eggs in tiny silky curds — the only scramble technique you need to learn.

Eggs poached in a smoky, paprika-spiced tomato pepper sauce with garlic, cumin, and feta — the cozy one-pan breakfast that doubles as dinner.